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Upcoming Tours
March's
tour will be in the Sea Coast area,
Mike is in the process of finalizing
the facility tour.
April’s
tour will be at Smith's Medical in
Keene N.H.
Check
out this month's News Letter attached
for seminars and other training
opportunities
Do
you have suggestions for tours and
speakers?
Please
contact Mike Brissette, 2nd
Vice President and our Program
Chairperson.
Phone
603-226-5153, FAX 603-226-5097,
His e-mail is Michael.Brissette@lfg.com
Interested
in Joining our Chapter?
PLEASE VISIT OUR WEBSITE BELOW FOR A COPY OF THE
NEWSLETTER.
OUR PLAN IS TO UTILIZE THIS
COMMUNICATIONS
http://afe140.com
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This
Month’s Tour
February 27, 2008
Where: Associated Grocers of New England Inc.
Associated Grocers broke ground in January of 2005, and opened their new facility in Pembroke N.H. in March of 2006. This facility consists of state of the art 350, 00 square foot distribution center. This facility consists of muti level racking systems to hold the products for distribution and the latest in design refrigerated areas consisting of; freezer warehousing units, refrigerated units for produce, meats and other cold storage items. The facility is set up with multi loading docks doors for out going shipments and other loading dock units for incoming shipments from suppliers.
The design of this new facility has permitted AGNE to expand and enhance perishable offering. Along with to offer their customer base a full line of products and services that include an inventory of more than 16,000 items and retail support staff in the areas of advertising, marketing, merchandising, accounting, and retail systems. Associated Grocers has an annual sales of approximately $300 million dollars, and staff of 300 plus employees with a six state service area.
This Months Speaker: Mike Juranty
The Guest speaker Mike Juranty from the New Hampshire Department of Environmental Services Underground Storage Tank Division will talk on the regulations regarding underground and above ground, storage tanks. Some of the highlights of will include enforcement, inspections, review of designs for new tank installations, and engineering responsibilities. There will be a question and answer period at the end, so bring your questions!
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THE CAT’N THE FIDDLE
118 Manchester Street
Concord, NH
603-228-8911
DINNER CHOICES:
Broiled Sirloin
Baked Stuffed Chicken Breast
Broiled Haddock
Dinner and meal charge $30.00 payable to AFE Chapter 140
All dinners include dinner salad, coffee and Apple Crisp
E-mail:
afe140@aol.com
Phone: 603-880-5350
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Dinner at THE CAT’N THE FIDDLE
No shows will be billed
Confirm your reservations by
February 22
E-mail: afe140@aol.com Or
Phone: 603-226-5364
Registration: 5:15
Tour begins: 5:30
Dinner: 7:00
Directions
Associated Grocers of New England Inc.
11 Cooperative Way
Pembroke, NH 03275
603-223-6710
Route 93 to exit 13 east. You are on Route 3 South (Manchester Street). You will cross the Merrimack River. Continue traveling south. After passing several car dealerships, the road will go down a hill. At the bottom of the hill you should see a small sign on your right marking the Pembroke border with Concord. After climbing the hill on the other side, you will come to a T-intersection with Route 106 (Sheep Davis Road). Continue straight on Route 3 (now called Pembroke Street). The entrance to AG will be about ¼ mile on your right. The total distance from Exit 13 to AG is about 2 miles
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